
Product Insights
Vegane Bratwurst is a plant‑based meat analogue marketed as a vegan sausage, offering 12.2 g of protein per 100 g and certified vegan and high‑protein labels. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of E, reflecting its high saturated fat (18.6 g), total fat (25.1 g), and moderate salt (1.51 g) despite low sugar content. It contains allergens such as gluten, mustard, and soy and includes several food additives (E202, E262, E300, E330, E401, E461, E509).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based sausage, this vegan bratwurst contains markedly more fat and saturated fat, considerably less sugar, similar salt, and higher protein.
Ingredients
Agua, grasa de coco, proteína de _soja_ 11,4%, envoltura comestible (agua, endurecedor (cloruro cálcico), agente de recubrimiento (alginato sódico)), proteína de _trigo_ 7,3%, champiñones en conserva (champiñones, agua, acidulante (ácido cítrico), antioxidante (ácido ascórbico)), aceite de nabina, especias (pimienta (negra, blanca), cilantro, alcaravea, mejorana, cebolla, _mostaza_, nuez moscada, macis, clavo), emulgente (metilcelulosa), sal, almidón de guisante, aroma, preparado con efecto colorante (zumo concentrado de remolacha roja), fibra de bambú, conservadores (sorbato potásico, acetatos de sodio), extractos de especias, caramelo.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Vegane Bratwurst.












