
Product Insights
Riz à la cantonaise is a French‑market ready‑to‑eat meal that belongs to the Composite foods and One‑dish meals categories, consisting mainly of cooked basmati rice, peas, carrots, ham, omelette and assorted sauces. It carries a Nutri‑Score of B and is classified in the ultra‑processed NOVA 4 group, offering low sugar (0 g), modest fat (2.4 g) and salt (0.57 g) per 100 g but limited protein (5.3 g) and fiber (1.2 g) compared with typical meals. The product contains one additive (E300), several allergens (egg, fish, soy, gluten) and pork‑derived ingredients, which may be concerns for vegan, halal‑observant or gluten‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for prepared rice dishes, this Cantonese rice contains no sugar, about 60% less fat, roughly one‑sixth the salt and 20% fewer calories per 100 g, while its carbohydrate level is slightly higher and its protein and fiber are modestly below the category averages.
Ingredients
62% Riz basmati cuit (eau, riz basmati), 11% petits pois, 7% carottes, 6.8% jambon cuit supérieur (jambon de porc (origine : France), sel, bouillon (viande de porc et os de porc), arômes naturels, antioxydant: acide ascorbique), 5% omelette (œuf entier, eau, farine de maïs, sel, jus de citron concentré), huiles végétales (contient tournesol et/ou colza), eau, sauce poisson (poisson, sel, eau), extrait de poulet (eau, morceaux de poulet), ail, amidon de pomme de terre, sauce soja (eau, graine de soja, farine de blé, sel, alcool, vinaigre), poivre blanc.
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Frequently Asked Questions
Everything you need to know about Riz à la cantonaise.










