Milbona • 250 g
Mascarpone Free From lactose*
Product Insights
Mascarpone Free From lactose is a 250 g lactose‑free mascarpone cheese marketed by Milbona and sold at Lidl, produced in Italy. It carries a Nutri‑Score of D and belongs to NOVA group 3, indicating it is moderately processed, with very high fat (41 g) and saturated fat (30 g) per 100 g, while sugar (2.5 g) and salt (0.08 g) are relatively low. The cheese contains milk (a declared allergen), citric acid (E 330) as an acidity regulator, and lactase enzyme, making it suitable for vegetarians but not for vegans or those allergic to milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this lactose‑free mascarpone provides about 41 g of fat and 30 g of saturated fat per 100 g, roughly 16 g more fat and double the saturated fat, while its salt content is only 0.08 g, far beneath the typical 3.3 g.
Ingredients
Cream (_Milk_), Acidity Regulator: Citric Acid; Lactase Enzyme.
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Frequently Asked Questions
Everything you need to know about Mascarpone Free From lactose*.
