
Product Insights
Tortilla au chorizo espagnol is a ready‑to‑eat Spanish‑style potato and egg omelette with chorizo, classified under Composite foods and One‑dish meals. It carries a Nutri‑Score of C and belongs to NOVA group 3, indicating a processed but not ultra‑processed product. Per 100 g it provides 190 kcal, 12 g fat (2.7 g saturated), 9.8 g protein, 10 g carbohydrates and 1.25 g salt, offering decent protein and low sugar while presenting moderate fat and salt levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average prepared meal, this tortilla contains roughly double the fat (12 g vs 5.9 g) and more calories (190 kcal vs 175 kcal), while its sugar (0.9 g), salt (1.25 g) and carbohydrate (10 g) levels are well below average, and it offers higher protein (9.8 g vs 7.2 g) but also higher saturated fat (2.7 g vs 1.9 g).
Ingredients
43% pommes de terre, 30% oeuf, 10% chorizo espagnol (viande de porc, poudre de paprika, sel, ail), huile de tournesol, 3,2% poivrons rouges, 3,2% oignons, huile d'olive, sel.
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Frequently Asked Questions
Everything you need to know about Tortilla au chorizo espagnol.











