
Product Insights
Protein Bar Brownie Flavor is a high-protein snack that falls under the 'Sugary snacks' and 'Biscuits and cakes' dietary families. While it offers a substantial protein boost and low sugar content, it is an ultra-processed product (NOVA 4) containing several additives (E322, E307c, E422, E955, E965) and saturated-fat-rich palm fat, with moderate salt levels and allergens from milk and soy. It does not carry a Nutri-Score because it is classified as a dietary supplement, so its overall nutritional profile reflects a mix of benefits (protein, fiber from inulin) and drawbacks (high saturated fat, non-vegan ingredients).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar (about 29 g sugar, 18 g fat, 8 g saturated fat per 100 g), this brownie-flavored protein bar has low sugar, moderate fat but higher saturated fat, while delivering a higher protein content than the typical 6 g per 100 g.
Ingredients
Milk Protein Mixture (Calcium Caseinate (Milk), Concentrated Milk Protein, Milk Protein Isolate), Humectant: Glycerin; Hydrolysed Beef Collagen, 13% Milk Chocolate Flavour Glaze (Sweetener: Maltitols; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Emulsifier: Soya Lecithins; Flavouring), Soya Protein Isolate, Crisp Soya Protein Pieces (Soya Protein Isolate, Cocoa Powder, Tapioca Starch), Palm Fat, 2% Cocoa Powder, Flavouring, Inulin, Salt, Sweetener: Sucralose; Emulsifier: Sunflower Lecithins; Antioxidant: DL-Alpha-Tocopherol.
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Frequently Asked Questions
Everything you need to know about Protein Bar sabor a Brownie.








