Why is Protein Bar Chocolate-Brownie Geschmack classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar includes numerous industrially derived components such as maltitol (E965) as a sweetener, hydrogenated coconut oil, emulsifiers like lecithin, and flavorings, which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and saturated fat content in this protein bar affect a diabetic or heart‑health diet?

The very low sugar level (1.5 g/100 g) makes it suitable for managing blood glucose, but the high saturated fat (14 g/100 g) may raise LDL cholesterol and should be limited for heart‑health concerns.

Is the soy in this bar a concern for people with soy allergy, and is the product gluten‑free?

Yes, soy is listed as an ingredient and therefore poses a risk for soy‑allergic individuals; the label also mentions possible traces of gluten, milk, peanuts and nuts, so it cannot be considered fully gluten‑free.

Vegan • 40g

Protein Bar Chocolate-Brownie Geschmack

Sugary Snacks

Product Insights

The Protein Bar Chocolate-Brownie Geschmack is a vegan chocolate‑brownie flavored protein bar marketed as a sweet snack and falls under the sugary snacks and biscuits‑and‑cakes PNNS groups. It delivers a high protein content of 26 g and fiber of 24 g per 100 g, with very low sugars at 1.5 g, but it also contains 18.5 g total fat, 14 g saturated fat and 0.41 g salt, providing 379 kcal per 100 g. Although labeled vegan and vegetarian, the bar contains soy, may have traces of gluten, milk, peanuts and nuts, and is classified as ultra‑processed (NOVA 4) with the additive maltitol (E965).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal379 kcal

Fat18.5 g

Saturated Fat14 g

Carbohydrates23 g

Sugars1.5 g

Comparative Analysis

Compared with the average snack bar (28.9 g sugar, 17.6 g fat, 7.8 g saturated fat, 2.0 g salt and 6.3 g protein per 100 g), this bar contains dramatically less sugar and salt, far more protein and fiber, but considerably higher saturated fat.

Ingredients

WEGHN PROTEIN BAR con/con BROWNIE NOVO RECETA MEJORADA RECEITA MELHORADA! 5 Barrita vegana de proteínas con glaseado de cacao y sabor a brownie de chocolate, con edulcorantes. Ingredientes: 29% mězda de proteínas (proteina de guisante, proteína de semilla de coltza?, proteinas de haba), 20% glaseado de cacao (edulcorante: matitles: grasa de VE Sugeren Suge copo hidrogenada, cacao desgrasado en polvo", emulgente: lecitinas; aroma natural), fructo-oligosacandos, humectante: polidextrosa, glicerina, aceite de coco, 3% trozos de Luperm cacao 25% cacao en polvo", emulgente: lecitinas, mono-ydiglicéridos de ácidos grasos; aroma natural de chocolate, aroma natural, edulcorante: glucosidos de estevidde Pond E/S lastevia. Puede provocar una reacción alérgica a los consumidores que sean alérgicos a la mostaza y a los productos derivados. Puede 30504 Lorqui contener trazas de gluten, soja, leche, cacahuetes y frutos secos. Alto contenido en proteínas, contiene 10,4 g de proteinas por banita. Bajo en azúcar. Lidl &Ca., Ru Certificado Rainforest Alliance. www.ra.org. Un consumo excesivo puede producir efectos laxantes. A pesar de los cuidadosos controles, este producto puede contener fruta de cáscara dura o partes de almendra de fruta. Conservar en un lugar seco y protegido del calor. Consumir preferentemente antes del fin de: ver el reverso del envase Linho, P-2714 PT Barrita vegana com cobertura de cacau, com sabor a brownie de chocolate, contém edulcorantes, Ingredientes: 29% mistura de IronMar Nutri proteina (proteina de ervina, proteina de colza?, proteinas de faba), 20% cobertura de cacau (edulcorante: maltitol; gordura de coco hidrogenada, cacau magro em pó GmbH & Co. KG emulsionante: lecitinas aroma natural), fruto-oligossacarideo, humidificante: polidextrose, glicerol, óleo de coco, 3% pedaços de cacau, 25% cacau em pó, emulsionante: Wegelist 15, lecitinas, mono e digliceridos de ácidos gordos; aroma natural de chocolate, aroma natural, adoçante: dicosideos de steviol de stevia. Pode causar reações alérgicas D-50864 Hirth aos consumidores alérgicos a mostarda e aos produtos à base de mostarda. Pode conter vestigios de gluten, soja, leite, amendoins e frutos de casca rija. Alo leor protéico, contém 10,4 g de proteina por bara. Baixo teor de açúcar. "Certificado Rainforest Aliance. Mas Peso neto: 40 ge informações em www.ra.org. O seu consumo excessivo pode ter efeitos laxativos. Apesar de controles cuidadosos, este produto pode conter fulas de Peso liquido: casca dura ou partes de amendoas de frutas. Conservar em local seco e fresco. Consumir de preferência antes do fim de: veja o verso da embalagem

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