Milbona, Milchwerk Jäger • 750 g
Kashkaval
Product Insights
Kashkaval is a traditional pasta‑filata cow’s milk cheese produced by Milbona and Milchwerk Jäger, sold in 750 g plastic packaging. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed but not ultra‑processed cheese. The cheese is rich in protein (23.5 g per 100 g) and energy (326 kcal per 100 g) but also high in total fat (25.5 g), saturated fat (16.8 g) and contains a notable amount of salt (1.6 g), while sugars are low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese profile (fat 25.0 g, saturated fat 15.3 g, salt 3.3 g, sugars 1.8 g, protein 20.3 g, energy 323 kcal per 100 g), Kashkaval has slightly higher fat, notably higher saturated fat, lower salt and sugars, and higher protein and energy.
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab
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Frequently Asked Questions
Everything you need to know about Kashkaval.
