Dr. Oetker • 125g
Paula Schoko mit Flecken Vanillegeschmack
Product Insights
Paula Chocolate with Spots Vanilla flavor is a ready‑to‑eat dairy pudding marketed by Dr. Oetker. It belongs to the dairy desserts group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing 3.1 g fat, 1.9 g saturated fat, 11 g sugars and 0.12 g salt per 100 g. While it provides modest protein (3.7 g) and low salt, the product also includes added sugars, several food additives such as carrageenan (E 407) and carotene colour (E 160a), and is not suitable for lactose‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this pudding contains slightly less sugar, notably lower fat (3.1 g vs 4.9 g), saturated fat (1.9 g vs 2.8 g), and salt (0.12 g vs 0.58 g), but also provides less protein (3.7 g vs 6.7 g) and fewer calories (99 kcal vs 132 kcal).
Ingredients
82 % Vollmilch, Zucker, 6,1 % entrahmte Milch, modifizierte Stärke, 1,4 % fettarmer Kakao, Verdickungsmittel (Carrageen), Aroma, Farbstoff (Carotin), Stabilisator (Natriumcarbonate).
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Frequently Asked Questions
Everything you need to know about Paula Schoko mit Flecken Vanillegeschmack.
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