
Product Insights
Skyr 0% belongs to the Milk and dairy products family and is classified as a dairy dessert. It achieved a Nutri‑Score of A (‑3 points) and falls into the processed category (NOVA 3). The product offers high protein (10 g per 100 g) with virtually no fat, low sugar (4 g) and low salt (0.14 g, 0.14 g per 100 g), but it is not suitable for people allergic to milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (sugars 11.05 g, fat 4.89 g, salt 0.58 g, energy 131.5 kcal per 100 g), Skyr 0% contains only 4 g sugar, 0 g fat, 0.14 g salt and 60 kcal, making it markedly lower in sugar, fat and calories.
Ingredients
oghurt (NL). intent magere yoghurt. sverse kaas (BE). magere verse kaas. iti laitière maigre (BE). fromage frais maigre. ichspezialität (BE). Hagerer Frischkäse. Voedingswaarde/Valeurs nutrition - per/pour/für 100 g
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Frequently Asked Questions
Everything you need to know about Skyr 0%.










