
Product Insights
Bavaria Blu is a 175 g soft blue‑veined cheese from Bavaria, listed as gluten‑free and lactose‑free, and belonging to the Milk and dairy products group. It provides 13.6 g of protein per 100 g and contains very low sugars, but its fat (37.5 g) and saturated fat (24.4 g) are considerably high, with a moderate salt level of 1.8 g. The cheese carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed dairy product with no added sugars or artificial additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, Bavaria Blu is much higher in fat and saturated fat, lower in sugar and salt, and offers more protein per 100 g.
Ingredients
pasteurisierte Milch, Kochsalz, Käsereikulturen, mikrobieller Labaustauschstoff
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Frequently Asked Questions
Everything you need to know about Bavaria Blu.









