
Product Insights
The edelblu Classic is a blue‑veined cow's milk cheese produced by Bergader, belonging to the milk and dairy product group. It carries a Nutri‑Score of E and is classified as a processed (NOVA 3) cheese, featuring very high saturated fat (18 g per 100 g) and salt (3.5 g per 100 g) while containing low sugar (0.5 g per 100 g). The cheese lists cow's milk as an allergen, making it unsuitable for those with dairy allergies or severe lactose intolerance, and its high fat and salt levels may be problematic for low‑fat or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, edelblu Classic contains less sugar (0.5 g vs 1.8 g per 100 g) but more salt (3.5 g vs 3.3 g) and higher saturated fat (18 g vs 15.3 g per 100 g).
Ingredients
Краве мляко, сол, бактериални култури, микробиално сирище, плесенна култура.
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Frequently Asked Questions
Everything you need to know about edelblu Classic.










