Why is Original vegetable broth cube classified as processed (NOVA 3) and does it contain any additives?

The product is assigned to NOVA group 3 because it is a dehydrated broth made by combining whole vegetables, sea salt, vegetable fats and other natural ingredients, but it does not contain any listed food additives; the processing steps such as lyophilisation and blending are what drive the classification.

How does the high salt content of this broth cube impact people who need to limit sodium, such as those with hypertension?

With roughly 44 g of salt per 100 g of product, the cube delivers a sodium level that far exceeds the typical 1 g average for similar foods, so a single cube can provide several hundred milligrams of sodium, making it unsuitable for low-sodium or hypertensive diets unless used sparingly and diluted with a large amount of water.

Is celery, listed as an ingredient, a problem for consumers with celery allergy?

Yes, the product contains celery both as a vegetable component and as celery leaves, and it is flagged as a celery allergen, so anyone with a confirmed celery allergy should avoid it.

Rapunzel • 84 g (8 x 10,5 g)

Bouillon cube de légumes Original

Plant Based Foods And Beverages

Product Insights

Original vegetable broth cube from Rapunzel is a certified organic, vegan, and palm oil free dehydrated broth made from sea salt, shea-based vegetable fat, and a blend of vegetables such as carrot, celery, onion, pumpkin and leek. It falls into the plant-based foods category, carries a NOVA 3 processing level and has no Nutri-Score grade, while its formulation contains a relatively high salt concentration (up to 69% of the mix) balanced by the absence of added sugar and rich vegetable flavors. While its organic sourcing and clean label attributes are positive, the high sodium content and lack of detailed nutritional labeling make it less suitable for low-salt diets.

Nutritional Values

Values per 100 g

Energy Kcal6 kcal

Fat0.5 g

Saturated Fat0.2 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

It contains virtually no sugar versus the category average of 10.9 g per 100 g, about 25 g of fat compared with 15.3 g, and an astonishing 44 g of salt compared with the average 1 g.

Ingredients

Sel de mer, matière grasse végétale* (karité*) 20%, légumes* 11% (carotte*, CÉLERI*, oignon*, potiron*, poireau*), extrait de levure*, amidon de maïs*, huile de tournesol*, curcuma*, macis*, feuilles de livèche*, feuilles de CÉLERI*, persil*, ail*, racines de livèche*, fenouil*, Peut contenir des traces de: céréales contenant du gluten, œuf, soja, lait et moutarde,

84%

35%

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