
Product Insights
Kerrygold Irish Butter is a 100% butter from Ireland, sold in a 200 g plastic pot. It belongs to the "Fat and sauces" and "Fats" groups, carries a Nutri-Score of E and is classified as NOVA 2, indicating a minimally processed high‑fat product. The butter delivers 82 g of fat (56 g saturated) per 100 g with very low sugar and salt, but its high saturated fat and calorie density make it a less health‑friendly choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Kerrygold Irish Butter contains markedly more fat (82.5 g vs 76.6 g) and saturated fat (56 g vs 21.7 g) per 100 g, while its sugars, salt, carbohydrates and protein are all well below typical values.
Ingredients
Butter
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Frequently Asked Questions
Everything you need to know about Kerrygold Irische Butter.










