Why is Schokolade Caramel Brownie classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because its formulation includes refined ingredients such as sugar, palm fat, and milk powder, plus added emulsifiers and raising agents; the listed additives are lecithin (E322), a stabiliser, and the leavening agents sodium bicarbonate (E500) and potassium carbonate (E503).

How does the high sugar content in this chocolate caramel brownie affect people with diabetes?

With 54 g of sugar per 100 g, the brownie can cause rapid spikes in blood glucose levels, making it unsuitable for individuals managing diabetes or those who need to limit sugar intake.

Is the palm fat used in this product a concern for environmental sustainability?

The ingredient list includes palm fat, which is derived from palm oil; its production is associated with deforestation and habitat loss for endangered species, so consumers seeking environmentally responsible choices may prefer products without palm-derived fats.

Schogetten • 100g

Schokolade Caramel Brownie

Sugary Snacks

Product Insights

Schokolade Caramel Brownie is a milk‑based filled chocolate snack that belongs to the sugary snacks and chocolate products categories. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of additives such as lecithin (E322) and raising agents (E500, E503). While it provides a high amount of sugar (54 g) and saturated fat (19 g) per 100 g, its salt content is modest and it contains several allergens including gluten, milk, nuts and soybeans.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal548 kcal

Fat33 g

Saturated Fat19 g

Carbohydrates56 g

Sugars54 g

Comparative Analysis

Compared with typical sweet snacks, this caramel brownie has substantially more sugar (54 g vs 40 g per 100 g) and slightly higher saturated fat, while its salt level (0.27 g) is below the category average of 0.42 g.

Ingredients

Zucker, Palmfett, Vollmilchpulver, Kakaobutter, Kakaomasse, Süßmolkenpulver, Sahnepulver, magerer Kakao, Weizenmehl, Emulgatoren: Lecithine (Soja); Aromen, Milchzucker, Glukosesirup, Butter, Weizenstärke, Mandeln, Salz, Backtriebmittel (E 500, E 503). Kann Erdnüsse, andere Schalenfrüchte und Ei enthalten.

84%

35%

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