Herta • 80 g
Hähnchenfleisch Plus Spinat
Product Insights
Hähnchenfleisch Plus Spinat is a ready‑slice of cooked chicken breast combined with spinach, classified in the meat group according to PNNS categories. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting the presence of several food additives. The product offers a high protein content (15.6 g per 100 g) and low fat, but its salt level is relatively high and it contains added sugars and preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat product, this chicken‑spinach slice contains far less fat (1.2 g vs 18.6 g) and slightly less salt (2.8 g vs 3.5 g) per 100 g, but its sugar level is higher (2.5 g vs 1.6 g).
Ingredients
65 % Hähnchenbrustfilet, 31 % Spinat, jodiertes Tafelsalz (Tafelsalz, Kaliumjodat), Dextrose, Konservierungsstoffe: Natriumacetate und Natriumnitrit, Stabilisator: Triphosphate; 0,2 % Knoblauch, Antioxidationsmittel: Natriumascorbat; Gewürzextrakte.
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Frequently Asked Questions
Everything you need to know about Hähnchenfleisch Plus Spinat.
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