
Product Insights
Pom‑Bär Ketchup Style is a puffed salty snack made from potato, marketed as a gluten‑free, ketchup‑flavored bite. It belongs to the Salty snacks group, carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its high fat (26 g), moderate saturated fat (2.7 g), low sugar (4.8 g) and salt (1.5 g) per 100 g, with modest fiber (4.8 g) and protein (3.1 g). While it offers a crunchy texture and some fiber, the product is ultra‑processed and relatively high in fat and salt, which may be a concern for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average puffed salty snack, Pom‑Bär Ketchup Style contains slightly more fat (26 g vs 23.6 g), higher sugar (4.8 g vs 3.8 g) and markedly less salt (1.5 g vs 52.4 g per 100 g).
Ingredients
Kartoffelpulver (30%), pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), Maisstärke, Kartoffelstärke, Zucker, jodiertes Speisesalz (Speisesalz, Kaliumjodat), natürliches Aroma, Hefeextrakt, Speisesalz, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Zwiebelpulver, Tomatenpulver, Gewürz, Knoblauchpulver, Säuerungsmittel (Citronensäure), Kräuter.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pom-Bär Ketchup Style.









