
Product Insights
Bio Dinkel Toast is an organic spelt bread belonging to the cereals and potatoes – bread group. It carries a Nutri‑Score of C and is classified in the NOVA 3 category, indicating a moderately processed product. While it provides 8.9 g protein, 2.8 g fiber and 47 g carbohydrates per 100 g, it also contains 5.2 g sugars, 1.3 g salt and 4.8 g fat, which are above the category averages for sugars and salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar toast products, this spelt toast has slightly higher sugar (5.2 g vs 4.79 g), comparable total fat (4.8 g vs 5.52 g) and lower saturated fat (0.7 g vs 1.4 g), markedly less salt (1.3 g vs 3.95 g) and a bit lower protein (8.9 g vs 9.9 g).
Ingredients
Dinkelmehl**, Wasser, Sonnenblumenöl**. Meersalz, Hefe, Reis-Gerstenmalz-Sirup.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bio Dinkel Toast.











