
Product Insights
The product is enriched wheat flour type 405, belonging to the cereals family (Cereals and Potatoes / Cereals). It carries a Nutri‑Score of A and a NOVA rating of 1, indicating a minimally processed food with low fat, low sugar, and no added salt, while providing a solid 10 g of protein per 100 g. However, it is a refined flour high in carbohydrates (72 g/100 g) and contains gluten, which may be unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar flours, this enriched wheat flour contains far less sugar (0.7 g vs 9 g), fat (1 g vs 6.94 g), saturated fat (0.1 g vs 165.82 g), and salt (0 g vs 2.96 g), while offering slightly lower energy (343 kcal vs 353.32 kcal) but higher carbohydrates (72 g vs 63.97 g).
Ingredients
Weizenmehl, Vitamin B1, Vitamin B2, Vitamin B6
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Weizenmehl, extra Typ 405.






