Rostlinná slanina

Plant-based bacon strips from LA VIE are a vegan meat‑analogue made primarily of rehydrated soy protein (82 %), sunflower oil, salt and natural flavourings. It carries a Nutri‑Score of D (score 12), is classified in NOVA group 4, and belongs to the meat‑substitutes group in the French PNNS classification, offering low sugar (1.2 g/100 g) but a high salt level (2.2 g/100 g) and moderate fat. While it provides a good amount of plant protein and fiber, the high sodium, ultra‑processed nature and the presence of additives (E163, E160d, E261) are nutritional drawbacks.