
Product Insights
Kéfir de Fruit Verveine citronnée is an organic fermented fruit beverage flavored with lemon verbena, packaged in a reusable 750 ml glass bottle and made from filtered water, fresh lemon, fruit kefir grains, cane sugar, raisins, and spirulina. It belongs to the Sweetened beverages group, carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a processed but not ultra‑processed product, with low fat, low saturated fat, low salt, and 2 g of sugars per 100 ml, while also containing a small amount of added sugar and possible trace alcohol. While its low calorie (12 kcal per 100 ml) and minimal fat make it a relatively light option, the added sugars and alcohol traces may be a concern for those limiting sugars or avoiding alcohol.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage, this kefir contains only 2 g of sugars per 100 ml versus 15.7 g, virtually no fat or salt, and just 12 kcal, making it markedly lower in calories and sugar.
Ingredients
Eau filtrée, citron frais*, grains de kéfir de fruit* (filtrés), sucre de canne* (consommé lors de la fermentation), raisins secs*, feuilles de verveine citronnée* (0.4%), spiruline. Le produit peut présenter des traces d'alcool. *Ingrédients issus de l'AB
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Frequently Asked Questions
Everything you need to know about Kéfir de Fruit Verveine citronnée.









