
Product Insights
The Martin Sauce BBQ imp is a tomato‑based barbecue condiment classified in the “Dressings and sauces” PNNS group. It is an ultra‑processed (NOVA 4) product with virtually no fat, low saturated fat, but a high sugar level of about 30 g per 100 g and a moderate salt content, while its Nutri‑Score is not assigned. Consumers should weigh its rich flavor against the excess sugars and the lack of a favorable nutritional grade.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average barbecue sauce, this sauce provides roughly three times more sugar (≈30 g vs 11 g per 100 g), only a fraction of the fat (≈0.2 g vs 12 g), and about one‑third the salt (≈1.5 g vs 5 g), resulting in lower overall calories.
Ingredients
TOMATES* (70%) (175 GR DE TOMATES FRAICHES EN MOYENNE POUR 100 G DE SAUCE BARBECUE), SUCRE*, VINAIGRE*, SEL, OIGNON*, AIL*, ÉPICES**, ARÔME NATUREL DE FUMÉE** (0.05%) SANS GLUTEN, VÉGAN, SANS CONSERVATEURS NI ÉPAISSISSANTS.
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Frequently Asked Questions
Everything you need to know about Sauce BBQ.









