Fin Carré
Le bouillon légumes
Product Insights
Le bouillon legumes is a French-made vegetable broth cube from the brand Fin Carre, made with 49% vegetables such as onion, carrot and garlic, seasoned with Camargue salt, rice flour, water and a blend of herbs. It carries a Nutri-Score of B, belongs to NOVA group 3, and offers a low-fat, low-sugar profile while containing about 5.8 g of salt per 100 g, which is considerably high. The formulation is completely plant-based and vegan, making it suitable for vegetarian diets, but the elevated sodium level may be a drawback for those watching their salt intake.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food product, this broth contains virtually no sugar or fat and far fewer calories, but its salt content is roughly five times higher than the typical 1.14 g per 100 g level.
Ingredients
Légumes 49% : Oignon (France), Carotte (France), Ail (France); Sel de Camargue (France), Farine de riz (France), Eau, Coriandre (France), Persil (France), Romarin (France)
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Frequently Asked Questions
Everything you need to know about Le bouillon légumes.
