Why does Cœur de boule – Cacao Noisette have a Nutri‑Score of D, and which nutrients are responsible for this rating?

The Nutri‑Score algorithm penalises high levels of sugar and calories; this cookie contains 41 g of sugar and 453 kcal per 100 g, which generate many negative points, while its positive points from fiber and protein are insufficient to offset them, resulting in a D grade.

How might the high sugar and moderate fat content of this cookie affect a diabetic or hypertensive diet?

The 41 g of sugar per 100 g can cause rapid blood‑glucose spikes, making it unsuitable as a regular snack for diabetics, and although its salt is low, the overall calorie density may contribute to weight gain, which can exacerbate hypertension if consumed excessively.

Is the hazelnut ingredient in this product a concern for people with nut allergies, and how is it presented on the label?

Yes, hazelnuts are listed among the ingredients (16.5 % hazelnuts and additional hazelnut paste and powder) and the product is flagged with an allergen warning for nuts, so anyone allergic to hazelnuts or other tree nuts should avoid it.

Funkie • 36 grammes

Cœur de boule - Cacao Noisette coeur fondant Praliné

Sugary Snacks

Product Insights

Cœur de boule – Cacao Noisette is a vegan, organic chocolate‑hazelnut cookie core classified in the Sugary snacks group. It carries a Nutri‑Score of D and falls into NOVA group 3, reflecting moderate processing and a high sugar (41 g) and fat (24 g) content per 100 g, while providing 9 g of protein and 9.2 g of fiber. The product is low in salt (0.22 g) and contains no added sugars, but its overall energy (453 kcal) and saturated fat (3 g) make it a treat best enjoyed in moderation.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal453 kcal

Fat24 g

Saturated Fat3 g

Carbohydrates45 g

Sugars41 g

Comparative Analysis

Compared with the average cookie (≈ 29 g sugar, 18 g fat, 418 kcal), this chocolate‑hazelnut cookie has markedly higher sugar (41 g) and total fat (24 g) and energy (453 kcal) per 100 g, while offering lower saturated fat (3 g vs 7.8 g), much less salt (0.22 g vs 1.98 g) and significantly more fiber (9.2 g vs 3.1 g) and protein (9 g vs 6.3 g).

Ingredients

Dattes 54,5%, purée d'amandes complètes", noisettes 16,5%, cacao en poudre 4%, purée de noisettes 2,9%, poudre de noisettes* 2,6%, pâte de cacao* 2%, sel

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.