Nutri&Co
Whey isolat native
Product Insights
Whey isolat native is a French‑made whey protein isolate powder that provides an exceptionally high protein content of 91.7 g per 100 g while keeping fat to 1.9 g and carbohydrates to 3 g, with no added sugars. The product falls into the Protein group of the French PNNS classification, carries a NOVA 4 ultra‑processed label and does not have a Nutri‑Score because it is marketed as a dietary supplement; it lists milk as an allergen and includes the emulsifier sunflower lecithin (E322). It is designed for athletes and bodybuilders seeking rapid protein intake, but the high processing level may be a drawback for consumers preferring minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
With 91.7 g of protein and only 1.9 g of fat per 100 g, this whey isolate offers one of the highest protein densities among protein powders, while its virtually zero sugar and low carbohydrate content position it well above average supplements in macro balance.
Ingredients
Isolat de protéine de lactoserum. Lécithine de tournesol.
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Frequently Asked Questions
Everything you need to know about Whey isolat native.
