
Product Insights
Torsades de Lentilles Corail Bio is an organic, gluten‑free pasta made from 100 % red‑lentil flour and sold in a cardboard box of 250 g. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of A, and is classified as NOVA 1, reflecting minimal processing. With 26 g of protein, 9.5 g of fiber and only 2 g of sugars, 0.01 g of salt and 1.8 g of fat per 100 g, it offers a high‑protein, low‑sugar profile, though its 357 kcal energy and 54 g of carbohydrates may be limiting for very low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta values, this lentil pasta contains far less sugar (2 g vs 9 g), salt (0.01 g vs 2.96 g) and fat (1.8 g vs 6.94 g), while providing markedly more protein (26 g vs 9.76 g) and fiber (9.5 g vs 5.05 g).
Ingredients
Farine de lentilles corail*. *Produit issu de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Torsades de Lentilles Corail Bio.










