
Product Insights
Nuggets de pois chiches are plant-based protein nuggets classified in the plant-based protein category, bearing a Nutri-Score of A and a NOVA group 4 designation. With 8.5 g of protein and 6.9 g of fiber per 100 g, the nuggets provide more protein and double the fiber of the average plant-based product while keeping sugars at just 3.2 g, well below the category average. However, they are considered ultra-processed, contain gluten, and deliver moderate levels of fat (12.4 g) and salt (0.9 g), which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant-based nuggets, this product has less fat, saturated fat, salt and sugars, but more fiber and protein, resulting in slightly lower energy content.
Ingredients
Pois chiches* (45%), semoule de maïs*, huile de tournesol*, tomates*(6%), flocons de blé", concentré de tomate", tapioca*, amidon de maïs*, oignons*, gluten de blé*, sel marin, ail*, paprika*, herbes de Provence*(0,3%), thym*, poivre". *Ingrédients issus de l'Agriculture Biologique. Allergènes : en gras. Peut contenir céleri, fruits à coque, moutarde.
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Frequently Asked Questions
Everything you need to know about Nuggets de pois chiches.











