Why is Brioche aux pralines classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It combines refined wheat flour, butter, eggs, sugar, and a praline paste made with almonds, glucose syrup, and flavourings, plus three food additives: E120 (cochineal colour), E160 (carotenoid colour) and E414 (arabic gum), which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in this brioche affect a diabetic or hypertensive diet?

With 22 g of sugar per 100 g, the brioche can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its 0.69 g of salt per 100 g, although lower than many snacks, still contributes to daily sodium intake and should be limited by hypertensive individuals.

Based on its ingredient list, is this brioche suitable for vegan, keto, halal, or gluten‑free diets?

The product contains butter, milk, eggs, wheat gluten and almonds, so it is not vegan, not gluten‑free, and its high carbohydrate content (51 g per 100 g) makes it unsuitable for keto; halal status is unclear without certification, and the almond component may pose a risk for nut‑allergic consumers.

Intermarché • 400g

Brioche aux pralines

Sugary Snacks

Product Insights

Brioche aux pralines is a pre‑packed pure‑butter brioche enriched with almond‑based praline filling, classified under the PNNS categories of sugary snacks and pastries. It carries a Nutri‑Score of E and falls into NOVA group 4, reflecting its ultra‑processed nature; per 100 g it provides 352 kcal, 13 g fat (7.8 g saturated), 22 g sugars and 0.69 g salt, with a relatively high protein content of 8.2 g. The product contains milk, eggs, gluten and almonds, and includes additives E120, E160 and E414, which may be relevant for consumers with specific allergies or dietary restrictions.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal352 kcal

Fat13 g

Saturated Fat7.8 g

Carbohydrates51 g

Sugars22 g

Comparative Analysis

Compared with average sweet snack values, this brioche has higher sugar (22 g vs 16.6 g) and carbohydrate (51 g vs 46.8 g) levels, but lower fat (13 g vs 17.3 g), saturated fat (7.8 g vs 8.8 g), salt (0.69 g vs 1.94 g) and energy (352 kcal vs 376 kcal), while providing more protein (8.2 g vs 7.1 g).

Ingredients

Farine de blé, pralines 19% (sucre, amandes 12%, sites de glucose, gélifiant : gomme arabique, colorants : caroténoïdes, carmins, arômes), beurre (dont lait) 15%, œufs frais, sucre, lait demi écrémé, gluten de blé, levure, sel, fibre de blé, alcool, rhum, arôme naturel. Traces éventuelles de soja et noisettes.

84%

35%

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