
Product Insights
Coco vanille is a fermented coconut‑based yogurt marketed as a vegan dairy‑free dessert. It belongs to the Milk and yogurt family in the PNNS classification, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed but not ultra‑processed product. The product provides modest protein and fiber while delivering higher than average fat and saturated fat, low sugar and virtually no salt, resulting in a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average for similar plant‑based yogurts, Coco vanille contains less sugar (5.8 g vs 7.46 g) and almost no salt, but its fat (9 g) and saturated fat (8.4 g) are markedly higher than the typical 5.97 g and 3.71 g respectively.
Ingredients
Lait de coco 91%, sucre de canne blond* du Paraguay, amidon de manioc*, extrait de vanille*, ferments sélectionnés.
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Frequently Asked Questions
Everything you need to know about Coco vanille.









