Mon fournil
Chapelure sans gluten
Product Insights
Chapelure sans gluten is a gluten‑free breadcrumb made primarily from organic cornmeal, classified in the cereal and bread dietary family. It carries a Nutri‑Score of C and is placed in the NOVA 3 group, reflecting moderate processing without added preservatives. While it is low in fat, saturated fat and sugars and provides some fiber, it contains a moderate amount of salt, is high in carbohydrates and calories, and offers modest protein levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for similar plant‑based cereal products, this gluten‑free breadcrumb contains far less fat, sugar and salt, but considerably more carbohydrates and calories, while offering modest protein and fiber.
Ingredients
Gruau de maïs* 99%, sel. * Issus de l'Agriculture Biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Chapelure sans gluten.
