
Product Insights
Vermicelli au Riz Thaï Rouge is an organic, gluten‑free frozen rice noodle made from 90 % whole‑grain brown rice and 10 % red Thai long‑grain rice. Per 100 g it provides 369 kcal, 76 g carbohydrates, 7 g protein, 3.3 g fat (1.1 g saturated) and 3.5 g fibre, with zero sugars, offering a high‑energy, low‑sugar profile. Classified in the PNNS group “Cereals and potatoes”, it lacks a Nutri‑Score and falls into NOVA group 3 (processed food), delivering convenience and plant‑based nutrition but a relatively high calorie and carbohydrate load.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cereal‑based foods, this vermicelli contains no sugar and less fat, yet it supplies more calories and carbohydrates while providing less protein and fibre.
Ingredients
Riz* complet à grains longs, riz* thaï rouge à grains longs (10%). *Issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Vermicelle au Riz Thaï Rouge.











