LARDONS FUMES

LARDONS FUMES are smoked pork belly lardons produced in France and certified organic, sold in 150 g packs of two 75 g portions. The product belongs to the processed‑meat family (PNNS group “Processed meat”) and per 100 g delivers 25 g of fat (10.5 g saturated), 15.6 g of protein, 2.6 g of salt and only 0.8 g of sugars, resulting in a Nutri‑Score of E and a NOVA classification of 4. While the organic label and high protein are positive, the high total and saturated fat, elevated salt, and the presence of nitrite sodium and sodium ascorbate make it an ultra‑processed, high‑risk choice for regular consumption.