
Product Insights
Ivorian 88% dark chocolate is a bar made from 78% Ivorian cocoa paste, 10% cocoa butter and 12% fair-trade, organic cane sugar, wrapped in a recyclable aluminium and cardboard sleeve. It belongs to the Sugary snacks and Chocolate products groups, carries a Nutri-Score of D (score 15) and is classified in NOVA group 3, reflecting its processed nature and added sugar, while offering high fiber (11 g) and low salt (0.1 g) per 100 g. Although it is organic, fair-trade certified and high in cocoa, the product is relatively high in saturated fat (32 g) and contains possible traces of milk, nuts and gluten, which may limit suitability for some diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this 88% dark chocolate contains far less sugar (11 g vs 40.25 g per 100 g) and lower salt (0.1 g vs 0.42 g), but substantially more saturated fat (32 g vs 19 g), resulting in a higher energy density.
Ingredients
pâte de cacao°* de Côte d'Ivoire 78%, sucre de canne°*, beurre de cacao°* 10%. °issus de l'agriculture biologique (100%) * issus du commerce équitable (100% du poids total avec 89% SPP). Peut contenir des traces de fruits à coque, lait, gluten.
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Frequently Asked Questions
Everything you need to know about chocolat côte d\'ivoire 88%.









