Chocolat noir 80% Équateur intense et floral

This dark chocolate bar, labeled as 80% cocoa from Ecuador, is an extra‑fine, intense and floral snack made primarily of cocoa paste, cane sugar and cocoa butter. It falls into the sugary snacks and chocolate products groups, carries a Nutri‑Score of D and a NOVA rating of 3, reflecting high levels of fat (49 g), saturated fat (29 g) and sugars (19 g) alongside a respectable 10 g of fiber and 9.9 g of protein per 100 g. The product is certified organic and fair‑trade, but it contains traces of kiwi and may involve cross‑contamination with gluten, milk, nuts and sesame seeds.