
Product Insights
Arcadie offers a pack of ten pure beef minced steak patties, each weighing 100 g, produced in France. Nutritionally the patties deliver 19 g of protein per 100 g, with moderate fat (15 g) and a high saturated‑fat level (6.6 g), while sugars and salt are low, resulting in a Nutri‑Score of C and a NOVA 3 classification for processed meat. Although they provide a good source of protein, the elevated saturated‑fat content and modest overall nutritional balance mean they should be eaten in moderation, especially for those monitoring heart‑health or environmental impact, as reflected by an Eco‑Score of F.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average beef steak products, this patty contains less sugar and salt but more fat and saturated fat while delivering similar protein and slightly lower calories.
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Frequently Asked Questions
Everything you need to know about 10 steaks hachés pur bœuf.










