Why is this vegetable ravioli classified as processed (NOVA 3) and does it contain any additives?

It is assigned to NOVA group 3 because the product undergoes cooking and canning, which are forms of processing, but it does not contain any synthetic additives – the ingredient list includes only natural components such as vegetables, pasta, oil, salt and spices.

How does the sugar and salt content of this product affect a diabetic or hypertensive diet?

With only 3 g of sugar per 100 g, the ravioli is low-sugar and generally suitable for diabetic meal planning, yet the 0.65 g of salt per 100 g is moderate and should be limited for people managing high blood pressure.

Is the celery in this canned ravioli a concern for people with a celery allergy?

Yes, celery is listed as an explicit allergen, so anyone allergic to celery should avoid this product even though its amount is low.

Jardin Bio étic, Jardin bio, Léa Nature • 250 g

Ravioli de légumes

Cereals And Potatoes

Product Insights

Vegetable Ravioli is an organic, French-made canned vegetable ravioli made from durum wheat semolina pasta, a blend of carrots, bell peppers, onions and tomatoes, tomato puree and sunflower oil. Nutritionally it falls within the cereals and potatoes PNNS group, carries a Nutri-Score B, is low in fat and sugar (3 g per 100 g) but contains moderate salt at 0.65 g per 100 g and 2.3 g of protein per 100 g. Classified as a NOVA 3 processed food, it contains gluten and celery allergens and may have trace soy and sesame, while containing no added additives.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal76 kcal

Fat1.3 g

Saturated Fat0.2 g

Carbohydrates13 g

Sugars3 g

Comparative Analysis

Compared with the average values for similar canned meals, this product provides only 3 g of sugar (vs 9 g average), 0.2 g of saturated fat (vs 165.8 g average) and 0.65 g of salt (vs 2.96 g average), resulting in a markedly lower energy content of about 319 kJ per 100 g versus the category average of 353 kcal.

Ingredients

Purée de tomates* mi-réduite 36,5%, eau, ravioli* 17,7% [pâte* (semoule de BLE* dur, eau), légumes* 2% (carottes*, poivrons*, oignons*, tomates*), couscous* (BLE), chapelure* (farine de BLE*, sel), huile de tournesol*, sel marin, ail*, plantes* aromatiques, poivre noir*], oignons* en morceaux 9,5%, huile de tournesol*, sucre de canne*, bouillon de légumes* en poudre (sel marin, amidon de maïs*, extrait de levure*, huile de tournesol*, carottes*, poireaux*, épices*, plantes* aromatiques (CELERI), CELERI*), basilic*, sel marin, origan*. *Produits issus de l'agriculture biologique. Peut contenir des traces de SOJA et graines de SESAME.

84%

35%

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