
Product Insights
Pois casses a la paysanne Bio is an organic, plant-based vegetable puree made from split peas, carrots, potatoes, sea salt, onions, garlic puree, sunflower oil, parsley and black pepper, sold in a 300 g plastic container. It belongs to the PNNS vegetables group, carries a Nutri-Score of C, and is classified as processed (NOVA 3), offering low sugar (1 g per 100 g), low fat and modest protein (4.8 g per 100 g) but contains 0.68 g of salt per 100 g and may have traces of gluten, soy and sesame. The product earns an Eco-Score of A+ thanks to its French organic sourcing, although the added oil and moderate sodium level slightly temper its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant-based purees, this puree provides only 1 g of sugar (vs 10.95 g), negligible fat (well below 15.32 g), 0.3 g saturated fat (vs 3.91 g), 0.68 g salt (under 1.04 g), about 83 kcal (much lower than 295 kcal), 3 g fiber (slightly less than 4.14 g) and 4.8 g protein (below 6.17 g).
Ingredients
Eau, pois cassés* 24%, carottes* en morceaux 6,5%, pommes de terre* en morceaux 4%, sel marin, oignons* en morceaux, purée d'ail*, huile de tournesol*, persil*, poivre noir*.*Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, SOJA et graines de SESAME.
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Frequently Asked Questions
Everything you need to know about Pois cassés à la paysanne Bio - 300 g - Jardin Bio.












