Why does Cookies chocolat receive a Nutri-Score of E, and which nutrients are responsible for this low rating?

The Nutri-Score algorithm penalises high amounts of energy, sugars and saturated fat while rewarding protein, fiber and fruit/vegetable content. Cookies chocolat score poorly because it provides 496 kcal, 31 g of sugars and 13 g of saturated fat per 100 g, with only 4.1 g of fiber and no fruit or vegetable fraction, leading to a low overall score and an E grade.

How does the high sugar and saturated‑fat content of Cookies chocolat affect a diabetic or hypertensive diet?

The 31 g of sugars per 100 g can cause rapid blood‑glucose spikes, which is undesirable for people managing diabetes, while the 13 g of saturated fat contributes to elevated LDL cholesterol. Although the salt level is low (0.29 g), the overall high caloric and fat density may still challenge weight control and cardiovascular health in hypertensive individuals.

Is the wheat flour in Cookies chocolat a concern for people with gluten intolerance?

Yes. The primary ingredient is wheat flour, which contains gluten, and the product is labelled with a gluten allergen. Individuals with celiac disease or non‑celiac gluten sensitivity should avoid this product.

Bisson • 200 g

Cookies chocolat

Sugary Snacks

Product Insights

Cookies chocolat are organic chocolate-chip drop cookies packaged in a 200 g French sleeve, marketed as a sweet snack. They belong to the Sugary snacks and Biscuits and cakes groups, carry a Nutri-Score of E and a NOVA 3 classification, with high levels of sugar (31 g), fat (25 g) and saturated fat (13 g) per 100 g, modest fiber (4.1 g) and low salt (0.29 g). The formulation includes wheat flour (gluten), palm oil, added sugars and the additive ammonium carbonate, while the product bears several sustainability labels such as organic, fair-trade and sustainable-palm-oil.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal496 kcal

Fat25 g

Saturated Fat13 g

Carbohydrates59 g

Sugars31 g

Comparative Analysis

Compared with the average sweet-snack category, Cookies chocolat contain considerably more sugar (31 g vs 28.98 g), fat (25 g vs 17.65 g) and saturated fat (13 g vs 7.8 g) per 100 g, while its salt level (0.29 g) is well below the category average.

Ingredients

farine de blé* T65, sucre de canne roux** (22%), pépites de chocolat noir** (18%) (sucre de canne*, pâte de cacao**, beurre de cacao**), huile de palme*, cacao maigre en poudre*“, extrait naturel de cacao*, poudre à lever : carbonates d’ammonium, sel marin.

84%

35%

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