
Product Insights
These are ten French organic chicken eggs sold frozen in a recyclable paper box. Per 100 g they provide about 140 kcal, 12.7 g of high‑quality protein, 9.8 g of fat and low carbohydrates, earning a Nutri‑Score of A and an Eco‑Score of A+. However, they are an animal‑derived product that contains egg allergens, have moderate fat and salt levels that may not suit low‑fat or low‑sodium diets, and are unsuitable for vegans or those with egg allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains slightly more total fat (9.8 g vs 9.5 g) but less saturated fat (2.6 g vs 3.0 g) and far lower salt (0.3 g vs 1.4 g) than the typical product in its category, while protein and calories are virtually the same.
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Frequently Asked Questions
Everything you need to know about 10 œufs bio.







