
Product Insights
Mini Cakes Pépites de Chocolat are bite size chocolate chip cakes classified as a sugary snack (PNNS group: Sugary snacks). They have a Nutri-Score of D and fall into the ultra processed NOVA 4 category, which reflects the use of several additives such as lecithins, citric acid, guar gum and ethyl alcohol. The product is high in sugar (28 g per 100 g) and fat (22 g per 100 g) but provides a notable 7 g of fiber, is gluten free, lactose free and made in France without palm oil.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack cake, this mini chocolate chip cake contains slightly less sugar, markedly more fat but far lower saturated fat and salt, and offers double the fiber while providing fewer protein.
Ingredients
Œufs, huile de tournesol oléique, sucre, fécule de pomme de terre, farine de riz 11,6%, dextrose, pépites de chocolat noir 8,4% (pâte de cacao, sucre, beurre de cacao, émulsifiant lecithines (soja)), fibres de chicorée, humectant: glycérol d'origine végétale, sirop de glucose, arôme, épaississant: gomme guar, amidon de riz, émulsifiant : lecithines, alcool éthylique, poudres à lever (acide citrique, carbonates de sodium), sel, arôme naturel. Fabriqué dans un atelier qui utilise des fruits à coque.
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Frequently Asked Questions
Everything you need to know about Mini Cakes Pépites de Chocolat.










