Maayane
Houmous et pignons
Product Insights
Hummus and pine nuts is a plant‑based spread composed of cooked chickpeas, tahini, pine nuts, rapeseed oil and seasoning, classified in the Fat and sauces and Dressings and sauces groups. It earns a Nutri‑Score of A and falls into NOVA group 3, delivering 8.4 g of protein and 7.2 g of fiber per 100 g while containing no added sugars. Nevertheless, it is relatively high in total fat (23 g) and saturated fat (2.9 g), has moderate salt (0.36 g), and includes additives E202, E330 and E500 as well as a sesame allergen and possible traces of celery, soy, eggs and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based spread, this hummus contains about double the fat, virtually no sugar and far less salt per 100 g.
Ingredients
Pois chiches cuits (37%) (pois chiches, eau, régulateur d'acidité E500), tahini cru (18%), eau, amidon de maïs, glands (5%), huile de colza, sel de table, ail, régulateur d'acidité (E330), conservateur (E202). Allergènes: Contient des graines de sésame. Peut contenir : du céleri, du soja, des œufs et de la moutarde.
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Frequently Asked Questions
Everything you need to know about Houmous et pignons.
