Why does Pizza 4 Fromages receive a Nutri-Score of D and which nutrients are responsible for this rating?

The D rating stems mainly from its high saturated fat (6.2 g per 100 g) and moderate salt (1.4 g), together with a calorie level of 269 kcal, while positive factors such as protein and fiber are modest, leading to a net negative score.

How can the saturated fat and salt content of this pizza affect people with high cholesterol or hypertension?

People with high cholesterol may find the saturated-fat amount elevates LDL levels, and the 1.4 g of salt per 100 g can contribute to increased blood pressure, so regular consumption should be limited for these conditions.

Is Pizza 4 Fromages compatible with gluten-free, vegan, or keto dietary patterns?

Because it contains wheat flour and several dairy cheeses, the pizza is not gluten-free or vegan; however, with only 26 g of carbohydrates per 100 g, it can fit a moderate-carb or keto plan for those who tolerate dairy, provided portion size is controlled.

Mix Buffet • 420 g

Pizza 4 Fromages

Composite Foods

Product Insights

Pizza 4 Fromages is a ready-to-eat four-cheese pizza that falls under the 'pizza pies and quiches' category of composite foods. It carries a Nutri-Score of D and is classified in NOVA group 3, providing per 100 g 12 g of fat (6.2 g saturated), 13 g of protein, 2.3 g of fiber, 2.1 g of sugars, 1.4 g of salt and 269 kcal, which offers good protein and fiber but relatively high saturated fat and moderate salt. The label indicates it is cooked over wood fire and it contains wheat and milk allergens, making it unsuitable for gluten-free or dairy-free diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal269 kcal

Fat12 g

Saturated Fat6.2 g

Carbohydrates26 g

Sugars2.1 g

Comparative Analysis

Compared with the average pizza-pie category, this four-cheese pizza is lower in sugars (2.1 g vs 4.14 g) and salt (1.4 g vs 2.24 g) but higher in saturated fat (6.2 g vs 4.89 g) and slightly higher in calories (269 kcal vs 261 kcal).

Ingredients

Pâte 45,7% (farine de BLÉ, eau, huile d'olive vierge extra, levure, sel), MOZZARELLA 15,8%, purée de tomates, BLEU 9,5%, FROMAGE à pâte pressée cuite 6,3%, FROMAGE de chèvre 5%, eau, huile de tournesol, purée de tomates double concentrée, plantes aromatiques, huile d’olive vierge extra, origan, sel, sucre, poivre blanc. Traces éventuelles de céleri, crustacés, oeuf, poissons, soja, fruits à coque, moutarde, graines de sésame, mollusques et autres céréales contenant du gluten.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.