Why is Carottes râpées assaisonnée classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it includes several industrial ingredients beyond the raw vegetable, such as modified potato starch, xanthan gum as a thickener, and potassium sorbate (E202) as a preservative, which are typical of ultra‑processed foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 6 g of sugar per 100 g, the salad provides a moderate amount of carbohydrates that can raise blood glucose levels and should be counted in a diabetic meal plan, while its 0.75 g of salt per 100 g is relatively low and can fit into a hypertension‑friendly diet if overall sodium intake is monitored.

Is the mustard in this product a concern for people with mustard allergy?

Yes, the ingredient list includes Dijon mustard (0.8 % of the product), and mustard is highlighted as an allergen, so anyone allergic to mustard should avoid this grated carrot salad.

Traiteur • 800 g

Carottes râpées assaisonnée

Composite Foods

Product Insights

Carottes râpées assaisonnée is a ready‑to‑eat seasoned grated carrot dish sold in an 800 g package and produced in France, belonging to the Composite foods and One‑dish meals categories. It carries a Nutri‑Score of B and is classified in the ultra‑processed NOVA 4 group, with low fat (2.9 g) and saturated fat (0.2 g), moderate sugar (6 g) and salt (0.75 g), and a good fiber content of 2.9 g per 100 g. The product contains mustard (an allergen), traces of celery, and additives such as modified potato starch, xanthan gum and potassium sorbate (E202).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal60 kcal

Fat2.9 g

Saturated Fat0.2 g

Carbohydrates6.1 g

Sugars6 g

Comparative Analysis

Compared with the average values for similar vegetable dishes, this grated carrot salad has higher sugar (6 g vs 3.57 g) but lower fat (2.9 g vs 5.94 g) and considerably lower salt (0.75 g vs 3.55 g).

Ingredients

Carottes râpées 76,7%, assaisonnement 21% [eau, huile de colza, vinaigre d'alcool, moutarde de Dijon 0,8% (eau, graines de moutarde, vinaigre d'alcool, sel), sel, amidon modifié de pomme de terre, épaississant : gomme xanthanej, sucre, conservateur : sorbate de potassium, Traces éventuelles de céleri, Informations en gras destinées aux personnes allergiques,

84%

35%

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