
Product Insights
Carambar goût Fruits is a French‑made candy belonging to the sugary snacks and sweets families. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with high added sugars (56 g per 100 g), moderate fat (4.2 g) and very low salt (0.04 g). The formulation includes palm oil, gelatin, several colorants and additives (E153, E160c, E161b, E330, E428, E471) and may contain traces of milk and nuts, which are downsides for vegans and people with those allergens, while its low protein and fiber content offers little nutritional benefit.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average candy, Carambar goût Fruits contains less fat (4.2 g vs 10.5 g) and salt (0.04 g vs 0.36 g) but slightly more sugar (56 g vs 53.4 g) and a marginally higher calorie level (386 kcal vs 373 kcal).
Ingredients
Sirop de glucose (origine UE), sucre, huile de palme, acidifiant (acide citrique), gélatine, aromes, denrée alimentaire colorante (concentré de jus de carotte noire), colorants (lutéine, extrait de paprika, charbon végétal), émulsifiant (E471). Peut contenir lait et fruits à coque. Fabriqué en France.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Carambar goût Fruits.









