Why is Noir Extra pur beurre de cacao classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra‑processed because it combines refined sugar, cocoa paste, cocoa butter, reduced‑fat cocoa powder and added ingredients such as soy lecithin (an emulsifier, E322) and flavoring (E322i), which are typical of highly processed foods.

How does the high sugar content of this chocolate affect a diabetic diet?

With 52 g of sugar per 100 g, the bar can cause rapid blood‑glucose spikes, so people with diabetes should limit or avoid it unless a healthcare professional advises otherwise.

Is the skimmed milk powder in this chocolate a problem for people with lactose intolerance or milk allergy?

Yes; skimmed milk powder adds dairy proteins and residual lactose, making the product unsuitable for those with a milk allergy or lactose intolerance.

Poulain • 210 g

Noir Extra pur beurre de cacao

Sugary Snacks

Product Insights

Noir Extra pur beurre de cacao is a 210 g dark chocolate bar from the French brand Poulain, made in France and containing at least 47 % cocoa. It falls under the sugary‑snacks and chocolate products categories, carries a Nutri‑Score of E and a NOVA 4 classification, and delivers 508 kcal per 100 g with notably high sugar (52 g) and saturated fat (18 g) but low salt (0.01 g) and a good fiber content (7.1 g). The bar includes skimmed milk powder, soy lecithin and may contain traces of wheat, barley and nuts, making it unsuitable for vegan, gluten‑free or nut‑free diets and contributing to its ultra‑processed status.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal508 kcal

Fat28 g

Saturated Fat18 g

Carbohydrates55 g

Sugars52 g

Comparative Analysis

Compared with the average sweet snack, this chocolate has considerably more sugar (52 g vs 40.22 g), slightly less total fat (28 g vs 33.08 g), about the same saturated fat (18 g vs 18.99 g), far lower salt (0.01 g vs 0.42 g) and a marginally lower energy value (508 kcal vs 519.46 kcal).

Ingredients

Sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant (lécithine de soja), arôme, lait écrémé en poudre, Cacao : 47 % minimum, Peut contenir blé, orge et fruits à coque,

84%

35%

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Frequently Asked Questions

Everything you need to know about Noir Extra pur beurre de cacao.

Poulain

200 g