
Product Insights
Poulain Noir extra - pure cocoa butter is a 400 g French dark chocolate bar containing at least 47 % cocoa, produced in Loir-et-Cher and sold in major French supermarkets. It provides 508 kcal, 28 g fat (18 g saturated), 52 g sugars and 4.9 g protein per 100 g, earning a Nutri-Score of E and being classified as ultra-processed (NOVA 4); the high cocoa content delivers 7.2 g of fiber and antioxidants. While its French origin and high cocoa percentage may appeal to bakers, the elevated sugar and saturated‑fat levels, along with milk and soy allergens, make it a treat to be enjoyed sparingly, especially for those watching weight or with dietary restrictions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack profile, this bar has significantly more sugar (52 g vs 40 g) and fiber (7.2 g vs 6 g), while delivering slightly lower total fat, saturated fat and salt.
Ingredients
Sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant (lécithine de _soja_), arôme naturel, _lait_ écrémé en poudre. Cacao : 47 % minimum.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Poulain Noir extra - pur beurre de cacao.









