
Product Insights
Excellence 85% cacao is a dark chocolate bar made by Lindt, distributed primarily in France and Belgium and classified under the Sugary snacks and Chocolate products categories. The bar carries a Nutri-Score of E and a NOVA 3 rating, reflecting its high saturated fat (27 g per 100 g), considerable sugar content (15 g per 100 g) and overall high calorie density, while also offering 85% cocoa solids and being palm-oil-free. It is labeled vegan-friendly but contains trace amounts of milk, nuts, sesame and soy, and its Eco-Score is low (E), indicating limited environmental benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this bar provides about 15 g of sugar per 100 g (far below the 40.25 g average), about 27 g of saturated fat per 100 g (well above the 18.99 g average), and only 0.02 g of salt per 100 g (significantly lower than the 0.42 g average).
Ingredients
Pâte de cacao, cacao maigre, beurre de cacao, cassonade, vanille
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Frequently Asked Questions
Everything you need to know about Excellence 85% cacao.









