LINDT EXCELLENCE • 100g
Excellence Noir Délicat Doux 85% Cacao
Product Insights
Excellence Noir Délicat Doux 85% Cacao is an 85 % cocoa dark chocolate bar from Lindt Excellence, produced in France and Germany and sold in 100 g portions. It belongs to the sugary snacks and chocolate products families, delivering 55 g of fat (including 33 g saturated fat), 14 g of sugars, 8.9 g of protein and only 0.03 g of salt per 100 g, resulting in a Nutri‑Score of E and a NOVA group 4 classification, with allergens such as nuts and soy. While the high cocoa content offers intense flavor for dark‑chocolate lovers, the elevated saturated fat and added sugar mean it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack chocolate, this bar contains far more fat (55 g vs 33 g) and saturated fat (33 g vs 19 g), but less sugar (14 g vs 40 g) and only 0.03 g of salt, placing it well above typical fat levels while remaining lower in sugar.
Ingredients
pâte de cacao, beurre de cacao, sucre, noisettes, fruits à coque, lécithine de soja
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Frequently Asked Questions
Everything you need to know about Excellence Noir Délicat Doux 85% Cacao.
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