Chocolat noir extra-fin traditionnel - 78% de cacao

Lindt Excellence offers a 78 % cocoa dark chocolate bar sold as two 100‑g tablets, classified as a sugary snack and chocolate product. Per 100 g it contains 46 g fat (29 g saturated), 17 g sugars, 10 g protein, 1.7 g fiber and only 0.05 g salt, giving it a Nutri‑Score of E and placing it in Nova group 3, indicating a processed but not ultra‑processed product. While the high cocoa content provides antioxidants and a solid protein level, the product is high in saturated fat and sugar and includes milk, making it unsuitable for vegans and those avoiding dairy.