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Sugo all' Arrabiata
Product Insights
Sugo all' Arrabiata is a tomato-based pasta sauce that belongs to the Fat and sauces and Dressings and sauces families. It carries a Nutri-Score of A and is classified in NOVA group 4, indicating an ultra-processed product, yet it provides only 2 g of fat, 0.3 g of saturated fat and 1 g of salt per 100 g. While the sauce is low in calories and offers some fiber, its added sugars (5.3 g) and the presence of salt place a moderate limit for sugar-sensitive or hypertensive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average pasta sauces, this arrabiata sauce contains roughly half the sugar (5.3 g vs 10.95 g), one-sixth the fat (2 g vs 12.01 g), markedly less saturated fat, salt (1 g vs 5.02 g) and calories (57 kcal vs 183 kcal per 100 g).
Ingredients
Pulpe de tomates 78,5%, double concentré de tomates 13,9%, huile d'olive vierge extra, poivre, sucre, ail 1%, sel, persil, piment fort 0,1%, arôme naturel.
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Frequently Asked Questions
Everything you need to know about Sugo all' Arrabiata.
