
Product Insights
Fajitas à la mexicaine is a ready‑to‑eat Mexican‑style fajita meal, classified in the composite foods/one‑dish meals group and sold in France by Dessaint. It provides 160 kcal, 3.7 g fat (moderate), 1.5 g saturated fat (moderate), 23 g carbohydrates, 6.4 g protein, 0.99 g salt (moderate) and 2.8 g sugars (low), earning a Nutri‑Score of C and a NOVA 4 classification due to its processed ingredients and eight listed additives. While it supplies protein and some vegetables, the presence of palm oil, gluten, and multiple additives makes it unsuitable for strict vegan, gluten‑free, or low‑carb diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared meal, this fajita contains less fat, saturated fat, salt, and calories, and its sugar level is also below the category average.
Ingredients
Farine de blé, eau, haricots rouges 10% mais doux 6%, poivrons verts 6% poivrons rouges 5%, viande de poulet cuit traitée en salaison 5% (viande de poulet sell préparation a base de tomates concentrées, tomates 4%, oignons. huile de palme, mélange d'épices, coriandre plantes aromatiques, farine de manioc, stabilisants: glycérol, gomme de cellulose gomme guar: oignons frits (oignons. huile de tournesol), poudres à lever:carbonates de sodium, diphosphates sel, acidifiant : acide malique, émulsifiant: mono - et diglycérides d'acides gras dextrose conservateurs : propionate de calcium, sorbate de potassium fibre végétale maltodextine, huile de tournesol, arômes naturels.
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Frequently Asked Questions
Everything you need to know about Fajitas à la mexicaine.













